Lead newsBühler gears-up for interpack with major chocolate and confectionery processing linesThe Swiss headquartered Bühler equipment and systems group has reported key progress in its build-up to this year’s global interpack…posted 15 April, 2026 | By Neill Barston
newsMars and ofi extend partnership in Ecuador for cocoa sustainabilityposted 15 April, 2026 | By Neill Barston
Latest IssueRead the April 2026 issue.SustainabilityOils fats and gumEmulsifiersBiscuit productionChina focusSubscribe Read issueFree newsletter signup
March 2026Aeration and enrobingBread production/pizza focusFlexible packagingFudge, toffee & caramelAustralian market focus
February 2026ISM & ProSweets previewChocoa/WCF focusCocoa and ethical sourcingRobotics & AIJellies gums and finished products
NewsExclusive: Euromonitor confirms keynote for the 2026 World Confectionery Conferenceposted 10 April, 2026 | By Neill Barston
NewsRainforest Alliance calls on confectionery sector to drive greater farmer incomeposted 31 March, 2026 | By Neill Barston
newsFrench ingredients processing site for Cargill gains €25 million upgradeposted 12 April, 2026 | By Neill Barston
newsHershey to restore milk and dark chocolate across its full portfolioposted 12 April, 2026 | By Neill Barston
newsExclusive: Euromonitor confirms keynote for the 2026 World Confectionery Conferenceposted 10 April, 2026 | By Neill Barston
blogState of the Industry Conference strikes an optimistic tone for the sectorposted 18 March, 2026 | By Neill Barston
featurePlamil Foods continues its confectionery expansion and diversificationposted 28 March, 2026 | By Neill Barston
featureExclusive: Flexible packaging standards continuing to evolveposted 23 March, 2026 | By Neill Barston
eventWorld Confectionery Conference 202610-09-26 to 10-09-26 | America Square Conference Centre, London
